Marcazzó, J., Cruz-Zaragoza, E., Montiel, L., Chernov, V. and Calderón, T. (2012) “Thermoluminescence characteristics of the irradiated minerals extracted from red pepper (<span style=‘font-style:italic’>Capsicum annuum L.</span>) spice”, Revista Mexicana de Física, 58(3), pp. 228–233. Available at: https://rmf.smf.mx/ojs/index.php/rmf/article/view/3912 (Accessed: 4 July 2024).