A new definition of the logarithmic temperature scale based on the triple point of water

Authors

  • Julio Pellicer.
  • María-Jesús Hernández.
  • .
  • Manuel Dolz.

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Published

1996-01-01

How to Cite

[1]
Julio Pellicer., María-Jesús Hernández., ., and Manuel Dolz., A new definition of the logarithmic temperature scale based on the triple point of water, Rev. Mex. Fís. 43, (1996).

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